A warming, spicy, peppery infusion.
Soothes the digestive system, settles nausea, improves metabolism, helps lower blood pressure and cholesterol and increases immunity.
Brew 1 teaspoon to 1 cup of boiling water and infuse for 5 - 8 minutes. The longer brewed, the stronger the flavour.
(Sold in 100g or 200g bags)