A comforting, spicy, sweet black tea with chai spices and fruit pieces, creates a Christmas pudding flavoured tea.
A festive tea for any day of the year!
Black tea, lemon peel, cinnamon pieces, spiced apple pieces, aniseed and rose petals.
Brew 1 teaspoon to 1 cup of 90 - 95 degree water and infuse for 1- 4 minutes. Add milk, sugar or honey, if desired.
