Rooibos Blueberry Muffin
A delicious, dessert style blend, with tropical fruit flavours.
Rooibos, pineapple, apple, papaya, rosehip, swiss blue cornflowers.
Brew 1 teaspoon to 1 cup of boiling water and infuse for 5 - 8 minutes. The longer brewed, the stronger the flavour. Add milk and honey to sweeten, if desired.
(Sold in 100g or 200g bags)